Mothering Sunday Lunch
Sunday 14th March
Menu
***
Starters
Fan of Melon & Woodland Berries
Or
Farmhouse Pâté & Relish
Main Course
Roast Beef & Yorkshire Pudding
Roast Pork & All the Trimmings
Vegetarian Options Available
Dessert
Lemon Meringue
Chocolate Mousse
Two Courses £11.50
Three Courses £14.00
Payment to Foreshore Catering
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